FAT CHIPS
with desert dust and tomato sauce
$9  / with aioli $10  / with gravy $12 VG can be GF

HOT DOG
with cheese kransky, sauerkraut and mustard
$9 can be VG

VEGETABLE SPRING ROLLS
with lettuce, Vietnamese mint and dipping sauce
$12 VG

SALT & PEPPER SQUID
with aioli sauce
$12 GF

LOADED CHIPS
with cheese and gravy
$12 can be VG

PAKORAS
with raita, sriracha and papadums
$12 VG & GF

GRILLED HALOUMI
with preserved lemon butter and bread
$14 can be GF

GRILLED CHICKEN TACO
with coleslaw, coriander and chilli salsa
$15 GF

For gluten free bun add $2

MUSHROOM, QUINOA & PINE NUT BURGER
with haloumi, lettuce, tomato relish, caramelised onion and chips
$20 can be VG

PULLED TEMPEH ROLL 
with cheese, coleslaw, jalapeños, coriander, pickle, chipotle sauce and chips
$20 can be VG & GF

WAGYU BEEF & BACON BURGER 
with lettuce, aioli, caramelised onion, cheese & pickle and chips
$22 can be GF

PHILLY CHEESE STEAK 
with grilled onion, capsicum, coleslaw, chipotle sauce and chips
$22 can be GF

CHICKEN BURRITO 
with beans, corn, jalapeños, tomato, rice, salsa, guacamole, cheese, sour cream and salad
$22

“FOX LAGER” BEER BATTERED OR GRILLED BARRAMUNDI
dusted with lemon myrtle, chips, salad and tartare
$23 can be GF

MORETON BAY BUG PIE 
with grilled bug tail, lemon myrtle, mash, broccolini in presevered lemon butter
$26

FREE RANGE CHICKEN PARMA
with bacon, napoli, two cheeses, chips and salad
$25

FOXY FISH PLATE
salt & mountain pepper squid, saffron & chilli prawns, mussels and beer battered barramundi, with chips, salad, tartare and tomato relish
$30 can be GF

300G GRASS FED PORTERHOUSE STEAK
with salad, a choice of chips or mash, and a choice of green pepper or mushroom jus
$30 GF

KANGAROO FILLETS MARINATED IN MOUNTAIN PEPPER 
with roast potato, cranberries, brocollini, kale, toasted pine nuts, flaked almonds, goats cheese, wild hibiscus sauce and aioli
$30 can be GF

FREE RANGE PORK BELLY
with cheese kransky & sauerkraut, mash, broccolini, beer battered onion rings, apple sauce and gravy
$28

All can be made vegan
Please inform staff when ordering

VEGETARIAN BURRITO
with chilli beans, zucchini, corn, rice, salsa, guacamole, cheese, sour cream and salad
$20

VEGETABLE PAKORA WITH RED LENTIL, CHICKPEA, COCONUT & TOFU CURRY
with rice, bean shoots, coriander, fried shallots, raita and roti
$22 can be GF

GRILLED EGGPLANT & HALOUMI ON QUINOA
with roast potato, cranberries, brocollini, kale, toasted pine nuts, flaked almonds, goats cheese, wild hibiscus sauce and aioli
$24 can be GF

For kids only

KIDS FISH & CHIPS & SALAD
$12 can be GF

KIDS BEEF OR VEG BURGER & CHIPS
$12

KIDS HOT DOG & CHIPS
with cheese kransky and tomato sauce
$12 can be VG

KIDS ICE CREAM
$5