SPECIALS
SUNDAY ROAST
1 course roast $25
2 course roast $30
and $18 jugs!
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MONDAY CURRIES
$20 curry night!
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TUESDAY STEAKS
$25 steak night!
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WEDNESDAY PARMAS
$20 parma night!
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THURSDAY BURGERS
$20 burger night! ..served with chips
Bookings, walk-ins and drinkers are welcome!
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For bookings please use the online booking form below…
Please check our Instagram or our Facebook for further updates.
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ABOUT
ABOUT
THE FOX HOTEL . 3066
The Fox Hotel is an old converted pub in Collingwood. It presents a decidedly modern take on its food, beer and wine, while at the same time maintaining its old school charms.
This cunningly versatile pub turned modern eatery has a relaxed, welcoming vibe. The comprehensive food menu includes its now famous Vegetarian Burrito, and the Moreton Bay Bug Pie – with vegetarians, vegans and those with food allergies never overlooked.
Beer is revered with 100 different varieties chilled in the fridge, as well as rotating taps that showcase top local and intermational microbrews.
Rain, hail or shine The Fox has it covered.
POLICIES
Under the Government’s Public Health Orders, all guests will be required to be double vaccinated to dine with us. All guests will be required to show proof of their vaccinations upon arrival.
Drinkers and walk-ins are all welcome depending on availability. Please do not hesitate to give us a call if you have any questions. All Covid regulations will be followed strictly. We thank you in advance for your constant support and understanding.
See you soon!
KITCHEN
KITCHEN
THE FOX MENU
SNACKS
GARLIC BREAD
$7 V
FAT CHIPS
with desert dust and tomato sauce
$10 / with aioli $11 / with gravy $13 V can be GF
HOT DOG
with cheese kransky, sauerkraut and mustard
$12 can be V or VG
LOADED FAT CHIPS
with cheese and gravy
$14 V can be VG
VEGETABLE SPRING ROLLS
with sweet chilli dipping sauce
$14 VG
BATTERED POTATO CAKES
with Murray River salt & vinegar
$10 VG
SALT & MOUNTAIN PEPPER SQUID
with aioli & lemon
$15 GF
2 GRILLED CHICKEN TACOS
with avocado oil, green sriracha, coleslaw, coriander, chili
$15 can be GF
2 TEMPEH TACOS
with kimchi, BBQ, sriracha, chilli, finger lime & Murray River salt crumble
$15 GF & VG
2 BEER BATTERED FISH TACOS
with lemon myrtle, aioli, jalapeños, lettuce
$15 GF
SIDES
MASH
$12 can be GF
COLESLAW
$12 can be GF & VG
STEAMED GREENS
$12 can be GF & VG
BURGERS
For gluten free bun add $3
PULLED TEMPEH ROLL
with cheese, jalapeños, chipotle sauce, coriander, pickle, coleslaw and chips
$25 V can be GF & VG
MUSHROOM QUINOA BURGER
with haloumi, lettuce, bush tomato relish, pickles, cheese and chips
$25 V can be VG
WAGYU BEEF & BACON BURGER
with lettuce, pickle, caramelised onion, aioli, cheese and chips
$26 can be GF
FISH BURGER
with lettuce, cheese, finger lime tartare and chips
$26
CLASSIC PUB FARE
FISH & CHIPS – BEER BATTERED OR GRILLED
dusted with lemon myrtle, chips, salad and finger lime tartare
$27 can be GF
FREE RANGE CHICKEN PARMA
with bacon, napoli, two cheeses, chips and salad
$28
BEEF & GUINNESS STEW
with mash and greens
$28
VEGETARIAN GUINNESS SHEPHERDS PIE
with chips and salad
$25 V can be VG
300G GRASS FED PORTERHOUSE STEAK
with salad, choice of chips or mash, and a choise of peppercorn or mushroom jus
$39 can be GF
VEGETARIAN BURRITO
with chilli beans, jalapenos, corn, tomato, rice, salsa, guacamole, cheese, sour cream and salad
$25 V can be VG
CLASSIC FOX FARE
CREAMY MUSHROOM, SWEET POTATO, LEEK & LEMON MYRTLE PIE
with Meredith goat’s cheese crisp, mash, broccolini, garlic butter
$26 V
BAKED TEMPEH & CRISPY TOFU SKIN STACK
with roasted chats, steamed greens, dutch carrots, kakadu plum & apple sauce, gravy
$27 GF can be VG
GRILLED EGGPLANT & HALOUMI
with salad of quinoa, roast potato, cherry tomato, Meredith goat’s cheese, broccolini, Illawarra plum, macadamia, pine nut, avocado oil & balsamic reduction
$28 V & GF can be VG
MORETON BAY BUG & PRAWN PIE
grilled bug tail, mash, broccolini, garlic butter
$29
SLOW ROASTED PORK BELLY
with mash, steamed greens, dutch carrots, kakadu plum & apple sauce, gravy
$32 can be GF
MOUNTAIN PEPPER KANGAROO FILLET
with quinoa, roast potato, Meredith goat’s cheese, broccolini, Illawarra plum, macadamia, pine nut, bush tomato relish, red wine jus
$34 GF
KIDS MENU
For kids only
KIDS FISH & CHIPS – BATTERED OR GRILLED
$13 can be GF
KIDS BEEF CHEESE BURGER & CHIPS
$14 can be GF
KIDS CHICKEN NUGGETS & CHIPS
$13
KIDS VEGGIE CHEESE BURGER & CHIPS
$13 V can be VG
KIDS ICE CREAM & SAUCE
$6 V can be VG
THE FOX FUNCTION FOOD
Example Platters: Choose one of ours or mix them up!
All platters have approximately 30 bite-size pieces
PIES & SAUSAGE ROLLS
with sauces
$80
SUSHI
GF no spring rolls
$80 / GF $70
PIZZA
MARGHERITA
bocconcini, basil & tomato
CAPRICCIOSA
bacon, olives, mushroom, cheese & napoli
MEAT LOVERS
meatballs, bacon, chicken, red onion & bbq sauce
$60 veg, $70 meat, +$15 GF
SKEWERS
with sweet chilli mayo
CHICKEN
with Cajun & chipotle sauce
TOFU & VEG
with Japanese curry
$90 can be GF
SEAFOOD PLATTER
with aioli
BEER BATTERED BARRAMUNDI BITES
with tartare
PRAWN SKEWERS
with sweet chilli mayo
$90
MEAT PLATTER
with mustard & sauerkraut
YORKSHIRE PUDDING FILLED WITH ROAST BEEF
with horseradish & aioli
CHICKEN SKEWERS
with Cajun & chipotle sauce
$80
VEGETARIAN PLATTER
with Japanese curry
PULLED TEMPEH ROLL
with cheese & coleslaw
BAKED MUSHROOM, HALLOUMI & RED CABBAGE TART
$80 can be VG
MIXED BURGER PLATTER
with pickle, cheese & aioli
PHILLY CHEESE STEAK ROLLS
with chipotle & coleslaw
CHEESE KRANSKY HOTDOG
with mustard & sauerkraut
$80 ask for V & VG options
GLUTEN FREE PLATTER
most but not all items can be gluten free
BAR
BAR
Despite the current situation we have our usual full range of beers, wines, and spirits on offer, plus a few cocktails.
OPENING TIMES
OPENING TIMES
BAR
Monday-Friday
3pm – late
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Saturday & Sunday
12pm – late
KITCHEN
Monday-Thursday
4.30pm – late
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Friday
3.30pm – late
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Saturday & Sunday
12pm – late
CONTACT
CONTACT
CONTACT US
FIND US
We are located on the corner of
Wellington Street
&
Alexandra Parade
The Fox Hotel
351 Wellington St
Collingwood
VIC 3066
FOLLOW US
