Two Bays Gluten Free Beer Tap Takeover
Tuesday Steak Night

Bookings, walk-ins and drinkers are welcome!

SATURDAY LUNCHES

From the start of Feb we will now be open for lunch on Saturdays!

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TUESDAY STEAKS

Tuesday nights are steak night!

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WEDNESDAY PARMAS

Wednesday nights are parma night!

Wednesday Parma Night

For bookings please use the online booking form below…

Please check our Instagram or our Facebook for further updates.

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BOOK NOW

WELCOME BACK

WELCOME BACK

THE FOX HOTEL . 3066

We’ve missed you!

So we’re excited to let you know that we’re lining up the kegs and planning on throwing open the doors again on October 28th.

Of course, things are going to look a little different as we adhere to new regulations, so give us a call, send us an email or check back here on our website for updates.

We’re looking forward to welcoming you back!

 

POLICIES

All bookings are for an hour and a half and must include meals. A $25 per person pre-approval is taken to confirm your booking, although nothing is deducted from your card prior to your visit. Cancellations within 24 hours of booking or no shows will be deducted. 

Drinkers and walk-ins are all welcome depending on availability. Please do not hesitate to give us a call if you have any questions. All Covid regulations will be followed strictly.  We thank you in advance for your constant support and understanding. 

See you soon!

KITCHEN

KITCHEN



THE FOX MENU

 

SNACKS

GARLIC BREAD
$6
V

FAT CHIPS
with desert dust and tomato sauce
$9  / with aioli $10  / with gravy $12 VG can be GF

HOT DOG
with cheese kransky, sauerkraut and mustard
$9 can be VG

VEGETABLE SPRING ROLLS
with lettuce, Vietnamese mint and dipping sauce
$12 VG

SALT & PEPPER SQUID
with aioli sauce
$12 GF

LOADED CHIPS
with cheese and gravy
$12 can be VG

PAKORAS
with raita, sriracha and papadums
$12 VG & GF

GRILLED HALOUMI
with preserved lemon butter and bread
$14 can be GF

GRILLED CHICKEN TACO
with coleslaw, coriander and chilli salsa
$15 GF

 

BURGERS

For gluten free bun add $2

MUSHROOM, QUINOA & PINE NUT BURGER
with haloumi, lettuce, tomato relish, caramelised onion and chips
$20 can be VG

PULLED TEMPEH ROLL 
with cheese, coleslaw, jalapeños, coriander, pickle, chipotle sauce and chips
$20 can be VG & GF

WAGYU BEEF & BACON BURGER 
with lettuce, aioli, caramelised onion, cheese & pickle and chips
$22 can be GF

PHILLY CHEESE STEAK 
with grilled onion, capsicum, coleslaw, chipotle sauce and chips
$22 can be GF



MAINS

CHICKEN BURRITO 
with beans, corn, jalapeños, tomato, rice, salsa, guacamole, cheese, sour cream and salad
$22

“FOX LAGER” BEER BATTERED OR GRILLED BARRAMUNDI
dusted with lemon myrtle, chips, salad and tartare
$23 can be GF

MORETON BAY BUG PIE 
with grilled bug tail, lemon myrtle, mash, broccolini in presevered lemon butter
$26

FREE RANGE CHICKEN PARMA
with bacon, napoli, two cheeses, chips and salad
$25

FOXY FISH PLATE
salt & mountain pepper squid, saffron & chilli prawns, mussels and beer battered barramundi, with chips, salad, tartare and tomato relish
$30 can be GF

300G GRASS FED PORTERHOUSE STEAK
with salad, a choice of chips or mash, and a choice of green pepper or mushroom jus
$30 GF

KANGAROO FILLETS MARINATED IN MOUNTAIN PEPPER 
with roast potato, cranberries, brocollini, kale, toasted pine nuts, flaked almonds, goats cheese, wild hibiscus sauce and aioli
$30 can be GF

FREE RANGE PORK BELLY
with cheese kransky & sauerkraut, mash, broccolini, beer battered onion rings, apple sauce and gravy
$28



VEGETARIAN MAINS

All can be made vegan
Please inform staff when ordering

VEGETARIAN BURRITO
with chilli beans, zucchini, corn, rice, salsa, guacamole, cheese, sour cream and salad
$20

VEGETABLE PAKORA WITH RED LENTIL, CHICKPEA, COCONUT & TOFU CURRY
with rice, bean shoots, coriander, fried shallots, raita and roti
$22 can be GF

GRILLED EGGPLANT & HALOUMI ON QUINOA
with roast potato, cranberries, brocollini, kale, toasted pine nuts, flaked almonds, goats cheese, wild hibiscus sauce and aioli
$24 can be GF



KIDS MENU

For kids only

KIDS FISH & CHIPS & SALAD
$12 can be GF

KIDS BEEF OR VEG BURGER & CHIPS
$12

KIDS HOT DOG & CHIPS
with cheese kransky and tomato sauce
$12 can be VG

KIDS ICE CREAM
$5



BAR

BAR

Despite the current situation we have our usual full range of beers, wines, and spirits on offer, plus a few cocktails.

OPENING TIMES

OPENING TIMES

BAR

Monday-Friday

from 4pm

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Saturday

from 1pm

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Sunday

from 12pm

KITCHEN

Monday-Friday

from 4pm

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Saturday

from 1pm

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Sunday

from 12pm

CONTACT

CONTACT

CONTACT US

Email: info@thefoxhotel.com.au

Tel: 03 9416 4957

Fax: 03 9077 7228

All bookings must be confirmed

FIND US

We are located on the corner of
Wellington Street
&
Alexandra Parade

The Fox Hotel
351 Wellington St
Collingwood
VIC 3066

FOLLOW US